Spud Run, Day 8: Ketchum to Boise, 319 miles and 11 turns. Let’s just say south central Idaho has enough room to build roads, so the needed curves can be far and few. Weather was good with a little more wind than we’d like but arrived safe and all is well. Dinner was at the Kodiak Grill, formally known as the Hill Top Café prior to an unfortunate kitchen fire. This establishment was once a featured on an episode of Food Networks “Diners, Drive-ins and Dives”.
When we first started out on the road, we kept kind of a diary of where we went and what we saw. We thought it might be fun to take our diary to the next level. We hope our family and friends will enjoy it and it will help them to keep track of where the heck we are!
We are retired and lived in our motorhome from 2005-2012. Dave is retired from the Federal Government and I am just retired.
Dave rides his Harley and I knit,spin and dye fiber. We have two great kids, one on either side of the country. Our daughter is on the West Coast, and our son and his wife are on the east coast. We try to divide our time between the two but probably fail.